I've only ever met one person who doesn't like chocolate. She also professed to hate books, movies and music though, so she was clearly derranged. And really, what are you suppose to talk about with someone like that? Answer: nothing, you turn around and walk away. I'm going to go out on a limb here and assume that most of my readers are A. lovers or at least likers of creamy, smooth, deep chocolate and B. not fans of bloating, stomach pains and general digestive issues. If you fall within the center of this ven diagram of success, you're in luck: Attune Probiotic Bars will soothe your cravings and give some love to your tummy. Oh, and did I mention they're chocolate bars?
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Showing posts with label Celiacs Should Know. Show all posts
Showing posts with label Celiacs Should Know. Show all posts
Wednesday, February 17, 2010
Attune Probiotic Chocolate Bars Review
I've only ever met one person who doesn't like chocolate. She also professed to hate books, movies and music though, so she was clearly derranged. And really, what are you suppose to talk about with someone like that? Answer: nothing, you turn around and walk away. I'm going to go out on a limb here and assume that most of my readers are A. lovers or at least likers of creamy, smooth, deep chocolate and B. not fans of bloating, stomach pains and general digestive issues. If you fall within the center of this ven diagram of success, you're in luck: Attune Probiotic Bars will soothe your cravings and give some love to your tummy. Oh, and did I mention they're chocolate bars?
Wednesday, February 10, 2010
Love is Thicker Than Gluten: How to Live With a Gluten Eater
It's getting late, the corners of our loft are softened by the mellow golden light melting out from frosted glass and crinkled paper. After a long day of mind grating web related work I'm perched on the couch, contemplating dinner while Anthony Bourdain curses with brass in the background. Alex won't be home for several hours, the oven timer sounding as his keys struggle in the lock. We'll pad the floor with oversize pillows and wade through another episode of Lost as we tuck into Creamy Garlic Chicken, mashed potatoes and crisp salad. Yes, foil wrapped dressing chicken...that sounds good, I'll make that. I'll make it for someone I love, who I know will appreciate it - whatever it is.
Wednesday, January 27, 2010
5 Important Questions for Celiacs
I am dead tired. It could be the season, or the moon or maybe just the way work and life are overflowing like a suitcase that simply won't shut. Not to be melodramatic or anything, but life can be tiring. Sometimes I get so caught up in the cycle of the week, the month, that I forget to take time to consider where I am in my life, the steps I've taken to get here, and reflect on the kind of choices I'm making. While this speaks to almost every aspect of my life, I've been mulling over what I consider to be some of the most important decisions surrounding my life as a person with Celiac Disease.
Wednesday, January 20, 2010
What Every Celiac Should Know: Probiotics
I'm going to make a controversial statement. Many of you have probably heard this, sat at a lab bench and heard a white coat drone about it. People just don't like to talk about it (unless we're talking yogurt). Here it is: You have bacteria in you! And some of it is really, really good and necessary! But, because of Celiac Disease, you probably don't have enough. Have you been GF for a while but have started to feel terrible again? Bloating? Discomfort? Trouble after you eat? Come on, you can admit it. Don't immediately think you have developed an intolerance to every edible item on earth. Stop a moment. Take a breath. And read this little ditty. I'm going to kick this off with something near and dear to my heart (and stomach): Probiotics.
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